Today’s dinner I cooked ‘s ratatouille for main menu. and addition I grilled chicken with skins by garlic,salt & black pepper, then pouring welsh onions.
I made ratatouille by tomato can. and used potatos, carrots, mashrooms, boneless chicken legs, brown beech mashrooms.
I wanna drink this soup and put into much watcher. and added boiled spinaches yesterday into soup. Let’s eat! 💕
#夕飯 #ラタトゥイユ だお
#ratatouille #Dinner #料理 #料理好き #料理記録 #Recipe
December.11.2019.